![]() Have a great meal at home and skip the clean-up. View the online menu of Golden Star Chinese Take Away and other restaurants in Bedford. Don’t forget to try the Sweet-And-Sour varieties where the meat of your choice is enriched with a sweet and sour flavour. Chinese cuisine is all about colour, aroma, and delicious taste! We have a wide range of flavours and styles of Chop Suey, Noodles, Pork, Beef, Chicken, Vegetables, Fried Rice, and Soup! There is something for every kind of taste bud. Golden Star is a technical signal first introduced in. You will love the Guyana-Style Lo Mein, a chow mein with its own magical twist. Find Reviews, Ratings, Directions, Business Hours, Contact Information and book online appointment. ![]() There is nothing quite like a plate of Guyana-Style fried rice. Check out our comforting and tasty Guyanese food. Start your day with Egg Foo Young, a Chinese egg omelette dish made with vegetables like carrots, peas, and bell peppers with a gravy topping. If it’s possible please call our phoneline to place your order instead of queuing up. It will operate under the full guideline of the social distancing measure. You can taste the cooking that comes straight from well-seasoned cast iron pans! The food is always fresh, piping hot, and delicious! From Curry Dishes to Spring Rolls, the menu has an option for a meal for any time. Bay Shore, NY 11706, Golden Star Chinese Restaurant offers a wide array of Chinese Food for dine in, take out and catering. Golden Star Chinese Takeaway in Stockport Opening at 4:30 PM Get Quote Updates Posted on Takeaway will be reopen on Sunday, 23rd of May, 2020. Our menu offers a variety of delicious dishes which are made with the finest ingredients. ![]() Craving the crunch of some delicious deep-fried seafood dishes? How about the savoury Golden Star Spicy Chicken and Cantonese Chow Mein? Whatever makes your mouth water, look no further than the Golden Star Restaurant! We are dedicated to bringing the best quality Chinese and Guyanese-style food to our customers.
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